The best meal you’ll have all year! As soon as the menu is finalized, we’ll publish it. Follow us on Instagram to get the latest info! If you’d like to be on the special events email list, contact Kati at kati.osteria.papavero@gmail.com
All dishes a la carte, pricing to come. Best fried chicken you’ll ever have.
Join us for another Papavero Kitchen Pop-UP on December 8, 4pm-8pm
Cash Only
October 31st - November 4th!!! Join us for the most flavorful week of the year! Specials menu will include many varieties of offal. (Seen here is Spanish-style beef tripe with chorizo, garbanzo & salsichon.)
Email us at osteriapapavero@gmail.com for full menu and/or questions!
Mezcal Dinner Pop Up brought to you by Papavero’s Kitchen. Sunday, September 8, 4pm-8pm, CASH ONLY! Call (608)255-8376 or email kati.osteria.papavero@gmail.com for reservations - Walk-Ins Welcome!!!
Join us July 22 - 26, 2024 for Summer Restaurant Week! We will have a three course dinner menu in addition to our seasonal dinner menu for this week. (Lunch, Wednesday through Friday, we will be serving our regular lunch menu.)
We will be hosting a Mother’s Day Asparagus themed brunch on Sunday, May 12th, 9:30am-1:30pm! Make reservations now on our website, or call us at (608) 255-8376!
Join us for another Papavero Kitchen & Friends Pop-Up! Click on menu to enlarge and see full menu! Please make reservations through this website, or call us at (608) 255-8376!!! This event will be cash only.
Chef Matt Schieble and our sous chef David Rucinski (who brought you the amazing N.Y.E. dinner this year), are teaming up to create the Easter brunch of your dreams! We are taking reservations at (608)255-8376 and on RESY, the link for which you can find on Papavero’s website! Please email Kati at kati.osteria.papavero@gmail.com for the current iteration of their menu, when it is finalized, it will be posted. This is a Pop-Up event, it will be CASH ONLY. March 31, 9:30am - 1:30pm
Join us for another round of winter comfort food in three courses! Winter Restaurant Week 2024 reservations still available January 22-26! Book online through our website and RESY or simply give us a ring at (608)255-8376!
